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I recently listened to the March 16, 2009, podcast of The Brewing Network’s, The Jamil Show – Can you Brew It: Green Flash West Coast IPA. This is an IPA I really like, with a strong malt backbone, aggressive bitterness and full of intense hop flavor. I took the show’s recipe for a six gallon [...]
The Belgian Strong Golden is off and running! The Wyeast 1388 has got to be one of the strangest yeasts I’ve ever brewed with. The ferment took off in a little over three hours and a large krausen head formed by 7:00 p.m. last evening. It was blowing CO2 like crazy! [...]