Saturday, November 7th, is Teach a Friend to Brew Day.  The American Homebrewers Association (AHA) Teach a Friend to Homebrew Day is an international event to introduce people to the hobby of homebrewing.  For the fifth time, I’ll be inviting friends – and their friends – over to learn how to brew beer.  We’ll be starting promptly at 9:00 a.m., milling over 25 pounds of malted barley, to make a 10 gallon batch of TAFTBD IPA.  Brad, a relatively new brewer, will be brewing a 10 gallon batch of German Hefeweizen.  He’s living proof that anyone can do this with a minimal investment.

I’ll have coffee and morning munchies early in the day, as well as sausages (John has offered to be the event’s GrillMaster:) and lunch munchies in the afternoon.  Additionally, attendees will have full run of the 8 ales I have on tap throughout the day:)  We should be done around 3:00 p.m.  My best guess is that there will be about fifteen attendees.

Last year’s event at Sociables was a huge success!